艶華ニュース x 2 21/06/2007 by dannybunny News #1: This was a promotional item for 艶華 from this link News #2: 艶華 tracks are already released on 着うた ( for Japan hps) All tracks including 空港、except 悲しい酒 are available for purchase in Japan thru hps via 着うた！ Japanese fans are so lucky! Share this:Click to share on Twitter (Opens in new window)Share on Facebook (Opens in new window)Like this:Like Loading... dannybunny Akina fanboy since 14. Still undecided which are his top ten favourite Akina tracks as it's mission impossible. Digs "Everlasting Love" a whole lot more than the average Akina fan. 4 thoughts on “艶華ニュース x 2” Um, so did she prepare them herself lol? Wouldn’t consider them that fascinating unless they have been touched by the hands of the diva! Fans most likely wouldn’t even dare to eat such gems – they would just sniff them to grab the few possible scents of her that might still be there. 😀 Reply I don’t think they can be kept. There is a running joke between my Japanese friend and I that Japan does not allow tourists to bring food souvenirs back from their country … they give it mould. Which is what happened when I bought some red bean glutinous cakes from some prefecture outside Tokyo. Since I was aware that red bean cakes are one of my Mum’s favourites, I decided not to eat them, and instead saved them for my Mum. Unfortunately, when I finally unwrapped them in Singapore, they were all mouldy. 残念です。 So much for my filial piety. 😉 Reply rice cakes with akina’s name on them!coolnesstoo yummy to indulge Reply I could never understand why people would use food as promotional items, especially in this case. For one thing, it won’t last and because of its sentimental value, you wouldn’t eat it anyway. It just sits there in your closet. That just seems like a waste of food, when we know there is famine going on in other parts of the world. I suppose you could keep it in a freezer and take it out and have a look every now and then, but then what? Reply Leave a Reply Cancel reply Enter your comment here... Fill in your details below or click an icon to log in: Email (required) (Address never made public) Name (required) Website You are commenting using your WordPress.com account. ( Log Out / Change ) You are commenting using your Twitter account. ( Log Out / Change ) You are commenting using your Facebook account. ( Log Out / Change ) You are commenting using your Google+ account. ( Log Out / Change ) Cancel Connecting to %s Notify me of new comments via email.